JOB OVERVIEW

We are seeking a passionate and skilled individual to join our team as a . This role is essential in ensuring the quality and presentation of our baked goods, while also providing excellent customer service. The ideal candidate will have a strong background in food production and preparation, with a particular focus on baking and cake decorating. If you thrive in a fast-paced kitchen environment and have a love for culinary arts, we want to hear from you!

REQUIREMENTS

• Proven experience in cake decorating, baking, or pastry preparation
• Strong knowledge of food safety regulations and best practices
• Previous experience in the food industry or culinary settings is preferred
• Excellent knife skills and familiarity with kitchen equipment
• Ability to work effectively in a team-oriented environment
• Strong attention to detail with an emphasis on quality presentation
• Customer service skills that enhance the overall customer experience
• Flexibility to work various shifts as needed in a dynamic kitchen environment
  Join us in creating delightful culinary experiences that bring joy to our customers!
  Job Type: Part-time
  Pay: $17.20-$20.00 per hour
  Expected hours: 16 per week
  Work Location: In person
  Expected start date: 2025-08-1

• Morning shift at 6 AM, baking all bake goods to set up for the opening shift.
• Prepare various food items according to recipes and standards, such as sandwiches, and toast.
• Package finished products for sale, ensuring quality and presentation are maintained
• Assist in food production processes, including baking, cooking, and food handling
• Maintain cleanliness and organization of the kitchen area to adhere to food safety standards
• Provide exceptional customer service by engaging with customers and addressing their needs
• Collaborate with team members to ensure efficient kitchen operations
• Follow all safety protocols and guidelines related to food handling