Morning Production Cook - Banff Hospitality Collective at Banff Hospitality Collective
Banff, Alberta, Canada -
Full Time


Start Date

Immediate

Expiry Date

09 Feb, 26

Salary

22.0

Posted On

11 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Flexible Schedule, Ability To Lift 50lbs, Independent Task Management, Dough Production Experience, Excellent Work Ethic, Communication Skills, Fast-Paced Environment

Industry

Food and Beverage Services

Description
We’re seeking a Production Cook to join us at Banff Hospitality Collective! Banff Hospitality Collective or as we like to call it ‘BHC’, is a multi-concept restaurant and entertainment company with 17 venues and counting. All our venues are unique in their own right but have a few things in common: 1. They are all located in downtown Banff. 2. Serve amazing food and beverage 3. Have wicked atmospheres powered by even cooler people. Want to know more? Check us out here: https://www.banffcollective.com/ We Love Perks! This Position Includes: Great wages starting from $18.00 - 22.00/hr. + tips! Affordable staff housing - live for less than $20 a day! Referral Bonus Program | Bring a friend, get a bonus Wicked staff discounts including 25% off food at all BHC venues + more Opportunities for growth & advancement across unique venues Health benefits plan available after 6 months of employment Work with a company that intentionally gets you outside as well as gives back to the community What You'll Do: Prepare pizza dough while ensuring compliance with established standards Prepare pasta dough for production Maintain cleanliness and organization in the production kitchen Assist in training new team members when needed Package and deliver dough products to venues as scheduled What You Have: Flexible schedule required - shifts start at 5:00am Ability to lift up to 50lbs and stand for the duration of the shift Proven ability to manage tasks independently and delivering results with limited supervision Previous experience in dough or bakery production is a strong asset Excellent work ethic and communication skills Thrive in a fast-paced, hands-on environment A valid driver’s license and clean driving record are considered assets Banff Hospitality Collective is: Balkan Restaurant | Chuck's Steakhouse | High Rollers | Magpie & Stump | Park Distillery Restaurant & Bar | The Bear Street Tavern | The Bison Restaurant + Terrace | The Eddie Burger Bar | The Maple Leaf Grill and Lounge | Three Bears Brewery & Restaurant | Hello Sunshine | Lupo Italian | Bluebird Restaurant | Banff Park Ranch | Pizzeria Sophia | Are you ready to join us at Banff’s most iconic and popular downtown restaurants? BHC is an equal-opportunity employer. We are committed to employing a diverse workforce and value applicants with a diverse range of skills, experiences and competencies, and encourage all qualified individuals to apply. If you are invited to participate in the hiring process and require an accommodation request, please let us know in advance by responding to the invite email. Applicants must be legally eligible to work in Canada.
Responsibilities
Prepare pizza and pasta dough while ensuring compliance with established standards. Maintain cleanliness and organization in the production kitchen and assist in training new team members when needed.
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