The Candidate Should: Be able to work shifts from 6:45am - 3:00am or 8:00am - 4:00pm. Weekend availability is a plus.
Job Summary: Provides the highest level of food service possible in an efficient, courteous, personable, and professional manner to ensure a positive guest dining experience. Accurately, processes guest orders to ensure that all items are prepared properly and on a timely basis.

• Welcomes and greets guests with a warm friendly smile.
• Informs guests of specials and menu changes, makes suggestions and answers questions regarding food, beverages, and service.
• Processes guests’ orders and ensures all items are prepared properly, in a timely manner and to ensure guest satisfaction with the food and service.
• Observes diners to ensure guests are satisfied with the food and service, and respond to any additional requests.
• Clears and resets table at the end of each course or upon completion of the meal.
• Prepares guest checks that itemize and total meal costs and sales tax.
• To prepare deposit and ensure balance and cash float is accurate.
• To check identification of customers to make sure they have age requirements for purchase of alcohol.
• To determine when a customer has had too much alcohol, stop serving and ensure a safe ride home is arranged.
• To monitor and maintain an inventory of supplies.
• To complete inventory of all alcoholic beverages before and after each shift and balance to end of shift report.
• To prepare orders to maintain liquor and bar supplies
• Follows food safety and handling procedures and compliance regulations as outlined by hotel standards and Federal, State, and Local laws.
• Adheres to all hotel safety and security policies and procedures as outlined by hotel standards and Federal, State and Local laws.
• Maintains superior standards of quality, service, and cleanliness in the restaurant and service area. Consistently maintains a neat, organized and clean workspace and uniform.
• Demonstrates a commitment to provide the best possible experience for guests, ensuring superior personalized service.
• To solve guest issues with professionalism and always maintain hospitable attitude.
• To maintain customers’ privacy.
• To provide basic information on facilities.
• To maintain friendly, cheerful, and courteous manners at all times.
• To maintain a clean and organized work area.
• To perform other duties as assigned.
  Job Type: Full-time
  Pay: From $16.00 per hour
  Work Location: In perso