Night Baker- 2AM-12PM at Mosi Bakery Cafe and Gelateria
Victoria, BC V8R 5G4, Canada -
Full Time


Start Date

Immediate

Expiry Date

08 Dec, 25

Salary

26.0

Posted On

09 Sep, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Industry, Dental Care, Food Preparation, Customer Service Skills, Vision Care, Safety Regulations

Industry

Hospitality

Description

JOB OVERVIEW

We are seeking a dedicated and passionate individual to join our team as a Night Baker. Experience with Ovens, Mixing, Forming, Proofing, required. Hourly $21-$22/hr PLUS $5-$6/hr in TIPS.

SKILLS

  • Proficient in Baking with a strong eye for detail.
  • Previous restaurant or kitchen experience preferred, particularly in the food industry.
  • Knowledge of food preparation, cooking methods, and baking processes.
  • Strong customer service skills with the ability to interact positively with customers.
  • Familiarity with food handling practices and food safety regulations.
  • Ability to work efficiently in a fast-paced environment while maintaining quality standards.
  • Excellent organizational skills to manage multiple tasks effectively within the kitchen setting. Join our team today and bring your culinary creativity to life!
    Job Type: Full-time
    Pay: $26.00-$27.00 per hour
    Expected hours: 40 per week

Benefits:

  • Casual dress
  • Dental care
  • Discounted or free food
  • Extended health care
  • Store discount
  • Vision care

Ability to commute/relocate:

  • Victoria, BC V8R 5G4: reliably commute or plan to relocate before starting work (required)

Experience:

  • Baking: 1 year (required)

Work Location: In perso

How To Apply:

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Responsibilities
  • Prepare and bake various types of Bread and Pastries using established recipes.
  • Ensure all food handling procedures are followed to maintain food safety and hygiene standards.
  • Package finished products attractively for display or customer orders.
  • Provide excellent customer service by assisting customers with their selections and taking special orders.
  • Maintain a clean and organized work area, adhering to health regulations.
  • Collaborate with team members to ensure efficient kitchen operations.
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