Night Crew Lead Back-Up at PCC Community Markets

Bothell, Washington, United States -

Full Time

Start Date

Immediate

Expiry Date

23 Jun, 26

Salary

27.15

Posted On

25 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, Coaching, Grocery Ordering, Receiving Orders, Product Rotation, Invoice Processing, Stocking, Facing Displays, Merchandising, Organic Standards Maintenance, Equipment Operation, Sanitation, Cleanliness, Safety Standards, Customer Service, Time Management

Industry

Retail Groceries

Description

Overview In the absence of the Night Crew Lead, the Night Crew Back Up Person In Charge oversees Night Crew staff. They assist in the operation of the Grocery department by placing grocery orders, receiving and checking orders, storing and rotating products, arranging credits from vendors and processing invoices as assigned. They stock and face grocery displays with attention to quantity, quality, timeliness, appearance of displays and the merchandising plan. Job Locations US-WA-Bothell Address 22621 Bothell Everett Highway Our Culture Our Vision To inspire and advance the health and well-being of people, their communities and our planet Our Mission We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems Our Values We foster high standards We act with integrity We embrace stewardship We take action because we care We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status. PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to: Collaborate Demonstrate Kindness Focus on the customer Instill trust Value diversity Main Job Responsibilities Oversees and coaches Night Crew staff Assists in the operation of the grocery department by placing grocery orders, receiving and checking orders, storing and rotating products, arranging credits from vendors and processing invoices Stocks and faces products throughout the store Stocks and faces grocery displays with attention to quantity, quality, timeliness, appearance of displays and the merchandising plan Helps maintain integrity of organic standards for the bulk department Operates all equipment in accordance with PCC standards Ensures department sanitation, cleanliness and safety standards are met Models and provides excellent, professional customer service May be asked to handle price changes and signage Ensures department sanitation, cleanliness and safety standards are met Qualifications and Skills Available to work the overnight shift, including weekends Proven ability to provide excellent, professional customer service Demonstrated organizational and time management skills Previous grocery and ordering experience required Excellent leadership, teambuilding and communication skills Excellent communication skills Must be able to meet physical demands including standing, bending, twisting, repetitive motion, and lifting 10-40lbs on a regular basis A current Food Worker Card from the Washington State Department of Health is required Benefits and Perks Additional $1.25/hour Night Differential when applicable. Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave Vacation Accrual – 0.06 hours per hour worked Sick Accrual – .025 hours per hour worked (Includes Union and State Accrual Rates) Pension through UFCW 3000 Discounted ORCA Pass Staff Discount on In-Store Purchases PCC Cooking Classes Discount Free Co-op Membership Bereavement Leave Employee Assistance Program PCC Benefits Page: https://www.pccmarkets.com/about/jobs/benefits/ Comp Details $27.15/hour. $3.00 PIC differential pay when applicable. Additional $1.25/hour Night Differential when applicable.

Responsibilities

This role involves overseeing and coaching the Night Crew staff in the absence of the Night Crew Lead, while also assisting in grocery department operations such as ordering, receiving, storing products, and processing vendor credits. Key duties include stocking and facing grocery displays according to merchandising plans while maintaining department sanitation and safety standards.