Job Ref: CAL1233
Branch: The Caledonian Thistle (formerly The Dreadnought Hotel)
Location: The Caledonian Thistle, Callander
Salary/Benefits: Competitive Salary
Contract type: Permanent
Hours: Full Time
Hours per week: 40
Posted date: 23/07/2025
Closing date: 25/08/2025

NIGHT PORTER

Caledonian is looking for exceptional individuals aspiring to excel in the hospitality industry operating all year-round.

ABOUT US

The hotel is part of the Caledonian Hotel Collection. You would be joining a business which excels in provision of holidays and short breaks, one of the leading holiday companies in the UK.
At Caledonian we recognise that the success of our business depends on our people and delivering a quality product. We understand that developing and supporting our people to deliver this quality is important and key to our success.
We believe in involving our people in decision-making and product improvement, we encourage all our team members to raise any suggestions or ideas to help us achieve our goals.
Your enthusiasm, contribution and commitment will be highly valued when you become a part of the wider Caledonian team.

DIVERSITY INCLUSION

We actively promote a culture of diversity and inclusion, fostering an environment where every individual’s unique perspective and talent is valued and respected.
Located in the heart of Callander, the Caledonian Thistle Hotel offers a unique blend of traditional charm and modern comfort at the gateway to the Scottish Highlands. With scenic surroundings and a vibrant local atmosphere, it’s the perfect setting for hospitality professionals seeking a dynamic and rewarding work environment

• Handle any guests’ enquiries, incidents and coordinate services where required in conjunction with the Manager.
• Following company control procedures in accordance with the internal audit requirements.
• Confidently know all emergency procedures, have full knowledge of fire procedures.
• Work in conjunction with the wider Front Office department to ensure all night’s objectives are fulfilled.
• Close daily business, clean, maintain, secure property, and prepare for new day.
• Aid other departments while on shift – bar or restaurant if necessary.
• Always demonstrate a high level of customer service.