Nursery Cook / Chef at Banana Moon Day Nurseries

Royal Tunbridge Wells, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

20 May, 26

Salary

0.0

Posted On

19 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Hygiene Certificate Level 2, Health and Safety Systems, Hygienic Practice, Religious and Cultural Preferences, Dietary Choices, Allergen Knowledge, DBS Enhanced Disclosure, First Aid Certificate, Commercial Kitchen Experience, Catering Qualifications, Allergy Management Systems, Cost Management, Wastage Management, Early Years Sector Experience, Early Years Qualification

Industry

Education Administration Programs

Description

Nursery Cook/ Chef/ Kitchen manager Banana Moon Tunbridge Wells is looking for an enthusiastic and motivated Nursery Cook. This is an exciting opportunity to join a happy nursery where we focus on encouraging children to be children, learning through fun and engaging play. You will be working with a dedicated team in a caring, family friendly, characterful and stimulating environment which is inviting to children, parents and staff. As an early years employee you will benefit from Banana Moon brand training and a programme of continuous professional development supported by our head office quality and improvement team. Job Purpose: To ensure the preparation of a balanced, healthy nutritious and tasty diet for children, following the specifications set in Banana Moon seasonal recipes. Adhering to the Policies & Procedures of Banana Moon Day Nursery and in compliance with the Environmental Health-Food Safety, Health and Safety guidelines to contribute to ensuring highest possible Ofsted grading. Qualifications and experience required: Essential: Food Hygiene Certificate Level 2 Experience of implementing Health and Safety systems and hygienic practice Knowledge & understanding of religious and cultural preferences and dietary choices of children/families Knowledge & understanding of allergens DBS enhanced disclosure within the child workforce sector Desirable: First Aid certificate Experience of working within a commercial kitchen environment Catering Qualifications Experience of implementing allergy management systems Experience of managing costs and wastage to run a financially astute menu Past experience within the early years sector with an early years qualification What We Offer: At Banana Moon Tunbridge Wells, we love to take care of our team. When you join us, you’ll enjoy a range of perks that reflect how much we value your hard work and dedication: Discounted childcare – because we know how important family is Yearly staff awards ceremony – your efforts won’t go unnoticed Dinner provided at staff meetings – fuel up while we grow together Ongoing training and career development opportunities – we invest in you BUPA mental health support listening line – your wellbeing matters Free meals during shifts On-site / free parking – no stressful commutes A supportive, family-feel work environment where your work truly matters

Responsibilities

The primary responsibility is ensuring the preparation of a balanced, healthy, nutritious, and tasty diet for children by strictly following the Banana Moon seasonal recipes. This includes adhering to all nursery policies and complying with Environmental Health, Food Safety, and Health and Safety guidelines to maintain high Ofsted grading.