Office Kitchen & In-House Barista at LEAP Legal Software

Sydney, New South Wales, Australia -

Full Time

Start Date

Immediate

Expiry Date

21 Apr, 26

Salary

0.0

Posted On

21 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Hospitality, Coffee Preparation, Event Setup, Kitchen Management, Customer Service, Food Safety, Adaptability, People Skills

Industry

Software Development

Description

About LEAP LEAP is the leading provider of Legal Practice Management Solutions in the world and is part of ATI – one of the largest international LegalTech companies. For more than 30 years, our curiosity and commitment to continual improvement has kept us reimagining productivity tools for lawyers and their staff to support our guiding purpose, to ‘Help lawyers who help people’. The market-leading software we develop, and support is used by more than 71,000 lawyers and their staff in small and medium-sized law firms. Working alongside our international team of passionate high achievers, you’ll join a fast-growing technology business where things seldom stay the same for long. With more than 1000 smart, caring and ambitious ‘LEAPsters’ working together across Australia, Canada, the United States, the United Kingdom, the Republic of Ireland, Poland and New Zealand, you’ll find yourself in good company here. As the Office Kitchen and In-House Barista, you’ll create an exceptional in-house hospitality experience - serving great barista-crafted coffee, assisting with the catering of staff meals, and supporting meetings and events that keep our LEAPsters fuelled and happy throughout the day. What you'll do You’ll play a key role in keeping LEAP’s Sydney head office running smoothly, supporting the morning breakfast service by setting up catering, restocking our kitchen items, and keeping on top of dishes and clean-up after the morning rush. As the day progresses, you’ll take ownership of the afternoon coffee service and help create a welcoming, well-run office environment, bring a friendly, hands-on attitude to a fast-paced, people-facing role. To make this happen, you will: Create a warm, professional, and welcoming environment for employees and visitors that reflects LEAP’s culture Run day-to-day kitchen and hospitality operations, including setting up and refreshing meeting rooms and shared spaces Prepare quality coffee and present food offerings with care, considering a range of dietary needs Manage dishwashing using commercial and domestic equipment and maintain daily kitchen hygiene standards Coordinate catering for lunches, meetings, events, and Thursday drinks, ensuring a polished presentation Monitor and manage stock across food, beverages, coffee, and office supplies to maintain availability and minimise waste Ensure food safety, workplace health and safety, and equipment maintenance standards are consistently met Maintain high standards of cleanliness, organisation, and safe operation of all kitchen equipment What you'll bring You understand what great hospitality looks and feels like. You’re naturally warm, approachable, and take pride in creating positive moments for the people around you. You enjoy getting to know individual preferences and bringing energy and care to everything you do, plus: Coffee and service know-how – You’re confident preparing quality coffee and supporting barista service when needed, with a strong understanding of what good hospitality looks like in a busy workplace. Quality and standards – You care about the details, from clean and well-organised kitchen spaces to well-presented food, smooth events, and consistently high service standards. Adaptability – You’re happy to roll up your sleeves and move between tasks, whether that’s kitchen support, coffee service, cleaning, or event setup, while keeping a positive, can-do attitude. People skills – You build genuine connections, remember preferences, and help create a welcoming, friendly environment for employees and visitors. Responsible service – You hold a current RSA or have previous experience serving alcohol, and you’re happy for LEAP to support you in obtaining your RSA if needed. LEAP is an inclusive, people-first company committed to breaking down institutional barriers that keep people from reaching their potential. If you meet some, but not all the requirements above, we encourage you to still submit your application. Why join LEAP? Your work matters. Helping lawyers help people sits at the heart of everything we do. We solve real world problems that improve and support local, everyday law firms. So they can do their best work for the people in the communities they serve. Make an impact. You won’t be another ‘cog in the wheel’ here. We give full trust and autonomy for you to be heard, to work on big & complex projects – and to make a real difference. Work with a group of authentic, passionate people who love what they do. Flexible and hybrid working. We'd like to find this person in Sydney, but we want you to work in a way that suits you and we're open to flexible arrangements that support you. Grow your career with us. Our founder Christian Beck has been building legal tech businesses for over 30 years. There are opportunities galore to expand your career based on where your interests lie. We're not afraid to pivot based on market conditions - you will always have the opportunity to stay ahead of the curve and do your best work here. Have fun with us. Celebrations. Socials. Sports teams. Access to sailing and yacht events. We value your well-being - enjoy an additional paid wellbeing day every year, free gym membership, corporate dental plan and weekly massages in the office. Work in a new, beautiful office space – with a catered lunch and breakfast every week, fully stocked kitchen and an on-site barista. Access to LEAP Home - a program unique to LEAP to support you in buying your primary residence.

Responsibilities

The Office Kitchen and In-House Barista will manage day-to-day kitchen operations, including catering and coffee service, while creating a welcoming environment. Responsibilities also include maintaining kitchen hygiene and managing stock levels.