A&W is seeking an early riser for an opening line cook position who can multi task in a fast-paced environment. This successful candidate will be responsible for setting the pace for the day. We are looking for someone that is a planner and super organized. They will ensure that the kitchen is set up and rush ready to delight our time crunch guests.

REQUIREMENTS

• Ability to work on your feet for long periods of time
• Comfortable working with a team in a fast-paced kitchen environment
• Excellent verbal communication and organizational skills
• Must be able to lift 50 pounds
• Must be team oriented
• Must be at least 15 years old to work in the kitchen
• Full online and hands on training provided
• Must be reliable and able to start at 5:30am
  Working with A&W is more than just sharing a love of great burgers. By joining our team you’ll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been the kind of company to sit back and wait for change to happen. For us, it’s all about doing the right thing for our food, people, community and environment. We can’t wait to hear from you!
  Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee

• Preparing menu items to A&W recipes
• Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning requirements
• Work with a team of cooks to prep work for other shifts when needed
• Monitor product freshness and rotate stock (first in, first out)
• Follow all food safety standards
• Filtering fryers
• Ensuring that we have enough prep for the day
• Self motivated
• Recieving stock