• Oversee on-site teams across Front Office, Housekeeping, F&B, Engineering and other operational functions.
• Act as the main point of contact between Salayel, the Client and key stakeholders.
• Manage manpower deployment, attendance, productivity and operational costs.
• Oversee procurement, contractors, service providers and AMC contracts.
• Coordinate monthly invoicing, expenses and client-chargeable costs with Finance.
• Prepare consolidated operational and performance reports and monitor KPIs, service standards and corrective actions.
• Proven experience in healthcare, hospitality or multi-department operations.
• Strong leadership, coordination and client management skills.
• Good understanding of manpower, cost control, procurement and reporting.
• Strong communication and organizational skills.

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