ABOUT THE POSITION

The Terminal City Club is Vancouver’s Premier Private Members Club. As a ‘Platinum Club of the World’ and one of Boardroom Magazine’s ‘Distinguished Clubs’ with ‘Iconic’ status, we create a welcoming atmosphere for our members and guests with the opportunity to forge new business connections, host clients, entertain friends, keep fit and relax.
As a Restaurants & Lounge Bartender, you will provide best in class beverage service to our members and guests. Each service experience is elevated by your friendly personality; ability to anticipate the members’ needs; and willingness to share your extensive cocktail, wine, and beer knowledge to ensure a memorable experience. Provide outstanding, consistent, and efficient bartending service to our members and their guests.

REQUIRED SKILLS & EXPERIENCE

• Minimum 2 years bartending experience in a fine dining establishment; Club experience a definite asset
• Extensive cocktail, wine, and beer knowledge; understand the dynamics of food and wine pairings
• Strong desire to expand food & wine knowledge
• Must be highly organized, professional with a welcoming personality and polished image
• Exceptional communication skills; and known as a team player
• Proven service-excellence in creating memorable experiences
• Experience with Point of Sale or Club Software systems
• Serving It Right certification
• Available ‘hospitality hours’ (flexible schedule including weekdays, nights, and weekends)

• Anticipate guest needs, with a keen eye for detail, to deliver tailored experience
• Support servers with food and beverage service; according to our Club standards
• Assist team where needed; including daily preparation/closing duties and mis-en-place and relevant service issues as required
• Be completely familiar with all aspects of Outlet’s operation
• Apply a sound knowledge of menu offering and the available foods and beverages