Sign up with

Already have an account? Log in here

Need some help?
Talk to us at +91 7670800001

Over-Night Crew - GYG Fairy Meadow (10:00pm to 6:00am Shifts) at Guzman y Gomez

Wollongong City Council, New South Wales, Australia -

Full Time

Start Date

Immediate

Expiry Date

12 Jan, 26

Salary

0.0

Posted On

14 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Food Preparation, Food Safety, Team Collaboration, Cash Handling, Attention to Detail, Communication Skills, Organizational Skills, Resilience, Positive Attitude, Flexibility, Goal-Oriented

Industry

Food and Beverage Services

Description

Job Description Are you a night owl looking for an exciting opportunity? {NAME} (GYG) in Fairy Meadow, Australia, is seeking enthusiastic individuals to join our Over-Night Crew. This role is perfect for those who thrive in a fast-paced, collaborative environment and are available for shifts from 10:00 pm to 6:00 am. Provide exceptional customer service, ensuring a positive dining experience for all guests Prepare and craft authentic Mexican dishes, including burritos and other menu items Maintain cleanliness and organisation of the restaurant during overnight hours Restock fridges and perform basic food preparation tasks Handle cash and process payments accurately Collaborate with team members to ensure smooth operations during the night shift Adhere to all food safety and hygiene standards Assist with any additional tasks as required to support the overnight operations Qualifications Proven track record of providing outstanding customer service Willingness to undertake a Responsible Service of Alcohol course Ability to work overnight shifts from 10:00 pm to 6:00 am Physical stamina to stand and move for extended periods Basic food preparation skills and knowledge of food safety practices Keen attention to detail, particularly in food handling and presentation Strong team player mentality with excellent communication skills Ability to work efficiently in a fast-paced environment Flexibility to adapt to changing priorities and tasks Resilience and positive attitude when working non-traditional hours Organisational skills to manage multiple tasks simultaneously Goal-oriented mindset to contribute to the success of the restaurant

Responsibilities

Provide exceptional customer service and prepare authentic Mexican dishes during overnight shifts. Maintain cleanliness and organization of the restaurant while collaborating with team members to ensure smooth operations.