Overnight Food & Beverage Attendant (Part Time) - InterContinental Brisbane at InterContinental
Brisbane, Queensland, Australia -
Full Time


Start Date

Immediate

Expiry Date

03 Dec, 25

Salary

0.0

Posted On

03 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

As the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.
Nestled in the heart of Brisbane’s CBD, InterContinental Hotel Brisbane has just opened to guests this winter, offering 321 spacious hotel rooms and suites, all day dining restaurant and lobby bar, outdoor pool, fitness centre and Club Lounge, all in a prime location above Queen Street Mall, perfect for exploring the city’s top attractions. With over 1800 square metres of meeting and events spaces, InterContinental Brisbane offers versatile function rooms and a Grand Ballroom catering for up to 1000 guests, making it a great choice for business and leisure events alike.
We are looking for an Overnight Food & Beverage Attendant (In-Room Dining) to join our team on a Part-Time basis.

WHAT WE NEED FROM YOU

  • Previous experience in food & beverage, room service or hospitality (preferred but not essential)
  • Availability to work overnight shifts, including weekends and holidays
  • Australian working rights, unrestricted
  • Excellent communication and interpersonal skills
  • Strong attention to detail and a guest-first mindset
  • Ability to work independently and as part of a team
  • Food Safety Certification (or willingness to obtain one)
  • Physical ability to lift trays, push carts and be on your feet throughout the shift
Responsibilities
  • Preparing, presenting, and delivering food and beverage orders to guest rooms efficiently and accurately
  • Setting up and clearing down trolleys and trays, maintaining cleanliness and hygiene standards
  • Assisting with in-room dining requests
  • Handling overnight guest inquiries with professionalism and warmth
  • Coordinating with kitchen and front office teams to ensure seamless service
  • Ensuring billing accuracy and processing payments when needed
  • Adhering to food safety, health, and hotel standards at all time
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