WHO WE ARE

Meet Fresh Prep — Western Canada’s most convenient and sustainable meal kit delivery service.
As a certified B Corporation, we make convenient eating healthy and sustainable for the communities we operate in. We source quality local ingredients whenever possible, and deliver in reusable, recyclable and compostable packaging. We offer 10 chef-created meal kit recipes each week, with options for many lifestyles and preferences including vegetarian and vegan.
In the past few years, we have collected many awards and recognition for our continued pursuit in being a leader in both customer and employee satisfaction. Some awards include The Georgia Straight’s Golden Plates, 23rd and 24th Annual Best of Vancouver award for Best Meal Kit Service, BC’s Top Employers 2023, Top SME 2023, and Climate Smart. Fresh Prep also placed on The Globe and Mail’s prestigious 2023 Canada’s Top Growing Companies list.

WHAT YOU CAN EXPECT

• An inclusive, fun workplace filled with fantastic colleagues. We’re a certified B-Corporation and our team is passionate about making a positive difference (and also about food!)
• Comprehensive health benefits (including medical, dental, vision and life-insurance) after 90 days of successful employment.
  Research shows that while men apply to jobs when they meet an average of 60% of the criteria, women and other marginalized folks tend to only apply when they check every box. So if you think you have what it takes, but don’t necessarily meet every single point on the job description, please still get in touch. We’d love to have a chat and see if you could be a great fit.
  Fresh Prep is an Equal Opportunity Employer (EOE) and prohibit discrimination of any kind. We value diversity at our company and at all job levels our goal is to be diverse, inclusive and representative of the communities we operate in. We endeavour to recruit, develop and retain the best talent from a diverse candidate pool and truly believe that diversity, equity and inclusion among our team members is vital to our success as a company. We trust that in applying for a role with us you value this as well
  Sunday - Thursday 11PM - 7AM (overnight

• The Sanitation Worker is responsible for cleaning and sanitizing all equipment in the assembly line after production to ensure food safety and regulatory requirements are met.
• The selected candidates will be removing parts from machines (mixers, depositors, fillers and others); taking those parts to the designated cleaning area and performing the cleaning with the help of our industrial dishwashing equipment and assembling parts back in the machinery after cleaning.
• Keep all tools in the proper storage and sanitation department storage room organized. Adhere strictly to all Good Manufacturing Practices (GMP’s) outlined for working in a food processing plant.
• Report all equipment problems to the Maintenance Manager and to Supervisors to ensure equipment is operating properly each shift.
• Perform limited non-sanitation tasks as assigned to ensure the area is operational at all times and food safety procedures are followed (moving trays, properly storing food products, assisting on the production line in emergency situations).