Palletizing Operator (Level 5) - Night Shift at CraftMark Bakery, LLC
Indianapolis, Indiana, United States -
Full Time


Start Date

Immediate

Expiry Date

12 Mar, 26

Salary

22.0

Posted On

12 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Safety, Food Quality Standards, Good Manufacturing Practices, Teamwork, Machinery Operation, Mechanical Problem Reporting, ERP System Knowledge, Preventive Maintenance, Sanitation, Flexibility, Production Experience, PLC Equipment Operation

Industry

Food Production

Description
  CraftMark Bakery is an innovative and highly automated commercial bakery that is looking for TOP TALENT to join a growing company! Our state-of-the-art bakery has a temperature controlled environment, a GREAT culture and we set a new standard for quality and food safety, while providing real value and to our customers. While working a 2-2-3 rotating schedule, our Palletizing Operator is currently enjoying an outstanding starting wage of $21.00 per hour, $22.00 for night shift workers. For this role, the Palletizing Operator is capable of contributing to packing of finished product. Included is the operation of automated equipment, preliminary diagnosis/identification of equipment issues, aiding with preventive maintenance and sanitation of the equipment.  Must be flexible to learn job assignments throughout production. We have 12-hour workday schedule for night (6pm-6am) shifts on a 2-2-3 rotating schedule.   Responsibilities * Choosing Safety First in all you do * Maintaining food quality standards & comply with Good Manufacturing Practices (GMP’s)  * Partner with team members to maintain consistent line operation * Ensure that machinery is running properly & reporting mechanical problems to supervisor or Maintenance  * Input required information into the ERP system * Maintain up to date knowledge of machinery in assigned work area * Keep work are clean and debris free * Other duties as assigned   Qualifications Required * High School Diploma, GED or equivalent math and comprehension skills * Ability to speak, understand, read and write English to ensure safety, coaching and training.  * Capable of inputting and retrieving required information from a computer.   * Ability to lift 50 pounds on a regular basis * Be ability to walk and/or stand a for an entire 12 hour shift based on your schedule.   * Ability to pass a background check and drug screen   Preferred * Two (2) years production experience, preferably in food manufacturing * Experience operating PLC controlled equipment     CraftMark Bakery is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment regardless of and will not be discriminated against on the basis of gender, sexual orientation, gender identity, age, race, ethnicity, religion, veteran status, disability status, genetic information, or any other protected category. CraftMark Bakery participates in E-Verify.
Responsibilities
The Palletizing Operator is responsible for packing finished products, operating automated equipment, and maintaining machinery. They must also ensure compliance with safety and food quality standards.
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