JOB OVERVIEW

We are seeking a talented and creative Baker / Cake Decorator to join our team. The ideal candidate will have a passion for baking and decorating cakes, with a strong understanding of food production and safety standards. This role requires both artistic flair and technical skills to create visually stunning and delicious cakes for various occasions.

QUALIFICATIONS

• Proven experience in food production or culinary roles, particularly in baking or cake decoration.
• Strong knowledge of food safety practices and kitchen hygiene.
• Previous experience in a restaurant or bakery setting is highly desirable.
• Excellent attention to detail with the ability to follow recipes accurately.
• Creative mindset with an eye for design and aesthetics in cake decoration.
• Ability to work efficiently under pressure while maintaining high-quality standards.
• Strong communication skills and the ability to work as part of a team. If you have a passion for baking and a flair for creativity, we encourage you to apply for this exciting opportunity as a Cake Decorator.
  Job Type: Part-time
  Pay: From £12.50 per hour
  Expected hours: 18 – 22 per week

Benefits:

• Employee discount
• On-site parking
• Store discount

Experience:

• Cake decorating experience.. home or professional : 1 year (required)

Work Location: In perso

• Design and decorate cakes according to customer specifications and seasonal themes.
• Prepare cake batters, icings, and fillings, ensuring high-quality standards in food preparation.
• Utilise various decorating techniques, including piping, fondant work, and airbrushing.
• Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations.
• Collaborate with team members to fulfil orders in a timely manner while ensuring customer satisfaction.
• Assist in inventory management by monitoring stock levels of baking supplies and ingredients.
• Stay updated on industry trends and techniques to continuously improve decorating skills.
• Bake all the bakes for the shop front, this ranges from brownies, blondies, to cookies to sponges.