JOB POSTING: PART-TIME BARISTA / ALL-ROUNDER

We are seeking a passionate and hardworking individual to join our team as a part-time barista / all-rounder at our chef-owned and operated café. This role is for 2-4 days a week, (including one weekend day), in a dynamic environment where everything is crafted in-house with care. Our chef brings a wealth of experience, having graduated from the Pacific Institute of Culinary Arts in Vancouver and honed his skills alongside some of Europe’s top Michelin-starred chefs in Italy and The Netherlands.

• Preparing espresso-based drinks, teas, and other specialty beverages (training provided if no prior barista experience)
• Assisting with food preparation, including assembling sandwiches and pastries.
• Supporting in-house production of items such as baked goods and ice cream when required.
• Delivering excellent customer service and engaging with guests at the counter
• Maintaining a clean, organized workspace and assisting with general café upkeep