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Part-Time Bartender at Westmoor Country Club

Brookfield, Wisconsin, United States -

Full Time

Start Date

Immediate

Expiry Date

20 Jun, 26

Salary

24.0

Posted On

22 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Beverage Service, Communication, Point-of-Sale System, Sanitation, Stocking, Barware Washing, Product Receiving, Customer Service, Teamwork, Time Management

Industry

Recreational Facilities

Description

Description Bartenders at Westmoor Country Club provide exemplary beverage service to our members and their guests for a la carte dining, special events, and private functions. Experience is preferred and experience in a private club or resort setting is a plus; however, in-house training is available. Part-time (20 to 25 hours per week on average) positions are available with an opportunity for overtime and/or extra shifts during peak seasons. Responsibilities Process and prepare beverage orders on a timely basis Professionally and effectively communicate with members and fellow employees Working knowledge of menus and point-of-sale system Maintain high standards of quality and sanitation Ensure member charges are accurate Assist with setting up and stocking bars, washing barware, receiving product, organizing storage areas, and any other miscellaneous duties required to maintain bar areas Requirements Active bartending license for the City of Brookfield Flexible work schedule; able to work varying shifts to include holidays, weekends, and evenings Enthusiasm for providing personal, professional, and welcoming service to members and guests Willingness to work as part of a team Able to lift up to 50 pounds Willing to perform other job-related duties as assigned Ability to work calmly, efficiently, and professionally in a sometimes busy and stressful restaurant-type setting Part-time Benefits Holiday Bonus Free meals during shifts Free parking Partial uniform Pay Range $20 - $24 based on experience Please no phone calls or walk-ins

Responsibilities

Bartenders are responsible for processing and preparing beverage orders promptly while professionally communicating with members and staff. Duties also include maintaining quality and sanitation standards, ensuring accurate member charges, and assisting with bar setup and stocking.