• £13 per hour
• Great tips
• 20 hours per week
• 8am-12pm shifts
• 5 days per week
  This beautiful country venue is looking for a confident breakfast chef to support their team. Serving up a small, yet well executed menu of classic plated breakfasts alongside interesting bagels, french toast and oats.
  If you’re organised, great at working independently and happy to get stuck in to help the team wherever you can then get in touch!
  Please note due to the rural location you will require your own transport
  Email chloe@bread-hospitality.co.uk
  Call 01603 957603

Please refer the Job description for details