Part-Time Cook at Paradise Creek of Olympus Retirement Living

Moscow, Idaho, United States -

Full Time

Start Date

Immediate

Expiry Date

15 Jan, 26

Salary

0.0

Posted On

17 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Cooking, Food Safety, Sanitation Standards, Communication, Teamwork, Flexibility, Compassion

Industry

Hospitals and Health Care

Description

Description Part-Time Cook - Senior Living Join our vibrant team at Paradise Creek - Fairview Estates in Moscow, Idaho, where we are dedicated to providing a warm and welcoming environment for our senior residents. We are seeking a compassionate and reliable cook to support our team and ensure our residents enjoy nutritious and delicious meals. If you have a passion for food service and enjoy working in a community-focused setting, we invite you to apply. Key Responsibilities: - Prepare and serve meals in accordance with dietary guidelines and residents’ preferences - Assist with meal planning and ensure all food safety and sanitation standards are maintained - Support the lead cook and provide relief coverage as needed - Maintain cleanliness and organization of the kitchen and dining areas - Collaborate with staff to accommodate special dietary needs and requests - Ensure timely delivery of meals to residents and assist with meal service and clean-up - Hours are between 14-20 per week, with opportunities for more! Skills and Qualifications: - Previous experience in food preparation or cooking, preferably in a senior living or healthcare setting - Knowledge of food safety and sanitation standards - Ability to work efficiently in a fast-paced environment - Strong communication and teamwork skills - Flexibility to work varied shifts, including weekends and holidays - Compassionate attitude and respect for seniors and their needs At Fairview Estates, we foster a supportive and inclusive culture that values growth, teamwork, and the well-being of our residents. We offer a positive work environment where your contributions make a meaningful difference in the lives of seniors. Join us and be part of a community that cares! Requirements Qualifications Education: High school diploma or equivalent preferred. Licenses/Certification: ServSafe Food Safety Certification required. Food Handlers permit if required per state regulations. Experience: Six months’ experience in large quantity food preparation. Experience with therapeutic diet preparation preferred. Six months experience in a long term care or senior living environment preferred. NOTE: Federal Child Labor Laws do not permit employees younger than 18 years of age to work with or repair, adjust, or clean power-driven machines such as meat slicers and commercial mixers. Therefore, individuals must be at least 18 years of age to be employed in this position.

Responsibilities

Prepare and serve meals according to dietary guidelines and residents' preferences while maintaining food safety standards. Collaborate with staff to accommodate special dietary needs and ensure timely meal delivery and clean-up.