Part Time Dietary Aide/Server at Forefront Healthcare & Culinary Services

Danville, Pennsylvania, United States -

Full Time

Start Date

Immediate

Expiry Date

14 May, 26

Salary

14.0

Posted On

13 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Safety, Dietary Restrictions Adherence, Food Preparation Assistance, Meal Service, Sanitation, Communication, Teamwork, Multi-tasking, Prioritization, Customer Service

Industry

Facilities Services

Description

Company Description Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience. Job Description Forefront Healthcare is hiring for a Part Time Dietary Aide/Server for our Independent Living Dining Room! You will be on a team of people that will support you! This is a great time to join our company; we are growing quickly! This is for our location in Danville, PA. Come be a part of an exciting culture that will support your growth to develop you career. Our Director of Culinary will provide you with the necessary training to be successful in this role. Position Summary Dietary Aide is responsible for setting up of dining area and trays for meal services, adhering to food safety guidelines and following dietary restrictions based on residents' needs. Assists the cook in the preparation and service of meals, meeting scheduled meal times following established policies and procedures within the dietary department to ensure residents receive the highest quality of service. Essential Job Functions Responsible for assisting cook/supervisor with food preparation and service using specific procedures, following guidelines, and regulations. Responsible for delivering residents’ meal carts, setting and cleaning assigned dining area(s) to serve residents. Accurately recording temperatures on refrigerators; clean and stock as needed. Wash and store dishes; adhering to overall sanitation and maintenance of the kitchen. Knowledgeable of Federal, State, and Community’s rules, regulations, policies and procedures. Qualifications 1 year food service preferred but not required Fluent in English including reading, writing and speaking Ability to communicate clearly to all levels within the community Has a desire and commitment to work with geriatric residents understanding their special needs Must be able to follow directions and follow through on assignments Ability to work with others as part of a team Ability to multi-task and prioritize ServSafe is desirable but not required Education Requirement High school diploma or GED degree Competencies Positive attitude Willingness to learn Excellent customer service skills Team player Physical Demands Must be able to stand for long periods of time Must be able to lift 50 pounds Pay: $13/hour to start Additional Information $13-$14/hr. Shift: Part Time Evening 3-7PM, weekends and holidays FLSA Status: Nonexempt Pay Type: Hourly Full-time/Part-time: Part-time

Responsibilities

The Dietary Aide/Server is responsible for setting up dining areas and trays, adhering to food safety and dietary restrictions, and assisting the cook with meal preparation and service according to schedule. Essential functions include delivering meal carts, cleaning dining areas, recording refrigerator temperatures, and washing/storing dishes while maintaining kitchen sanitation.