OVERVIEW

We are seeking a dedicated and efficient Dishwasher to join our dynamic kitchen team. The ideal candidate will play a crucial role in maintaining cleanliness and organization in our kitchen environment, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is essential for supporting our culinary staff and contributing to an exceptional dining experience for our guests.

QUALIFICATIONS

• Previous experience in a restaurant or hotel kitchen is preferred but not required.
• Knowledge of food handling practices and sanitation standards is a plus.
• Strong work ethic with the ability to work efficiently in a fast-paced environment.
• Excellent teamwork skills with a positive attitude towards helping others.
• Ability to stand for long periods and perform physical tasks such as lifting and moving heavy items.
• Flexibility to work various shifts, including evenings and weekends as needed.
  Join us in delivering outstanding service while being an integral part of our culinary team!
  Job Type: Part-time
  Pay: $17.00-$19.00 per hour

Additional pay:

• Overtime pay
• Tips

Schedule:

• 8 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Morning shift
• Night shift
• On call
• Overtime
• Weekends as needed

Work Location: In perso

• Clean and sanitize all dishes, utensils, pots, pans, and cooking equipment promptly after use.
• Maintain the cleanliness of the kitchen area, including floors, countertops, and food preparation areas.
• Assist in food preparation tasks as needed to support cooks and kitchen staff.
• Properly handle food items in accordance with food safety regulations.
• Organize dishwashing supplies and ensure that all necessary items are stocked.
• Collaborate with the kitchen team to ensure smooth operations during peak service times.
• Follow all health and safety guidelines to maintain a safe working environment.