Part Time Kitchen Staff at The Gardner School

Franklin, Tennessee, United States -

Full Time

Start Date

Immediate

Expiry Date

07 Mar, 26

Salary

17.0

Posted On

07 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Dietary Allergies Knowledge, Food Safety Regulations, Food Preparation, Cooking, Menu Planning, Meal Preparation, Communication Skills, Time Management, Multitasking, Attention to Detail, Organizational Skills, Physical Ability

Industry

Education Administration Programs

Description

It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. Do you want to fill your days with children’s laughter and love? At The Gardner School of Franklin, you will experience a caring leadership team, advancement opportunities, plus friendly co-workers and families that value YOU! We are currently hiring a part-time Kitchen Staff. The hourly pay range for this position is $14.00-$17.00, based on experience and qualifications. Benefits also include: Medical, Dental, & Vision Insurance + other benefits to fit your unique needs 401k Retirement Plan with Employer match Childcare tuition discount for toddlers and up PTO, plus your birthday and holidays off! Competitive Wages No late nights or weekends What You’ll Be Doing: Confirm weekly menus with school director Adhere to the school's budgetary needs Maintain inventory and complete weekly food and supply orders Prepare and cook meals according to approved menus Ensure food is cooked and served at the correct temperature Maintain a clean, sanitized and organized kitchen area Dishwashing Follow food state and federal safety, sanitation and nutrition guidelines Perform essential functions of the position with or without reasonable accommodation Help in classrooms and other areas for short periods of time as needed Regular and reliable attendance Must have dietary allergy knowledge What You’ll Need to be Successful: Strong knowledge of dietary allergies and food safety regulations. Previous experience in food preparation and cooking, including large volume cooking. Proficient in various cooking techniques and methods. Experience with menu planning and meal preparation. Excellent verbal and written communication skills. Effective time management and multitasking abilities. Strong attention to detail and organizational skills. Physical ability to bend, squat, lift up to 60 pounds, and stand or walk for extended periods. What You’ll Need to Qualify High School diploma or equivalent Previous experience in early childhood setting preferred. SafeServe Manager certified Possess a valid driver's license Must enjoy working with young children Must be able to pass a criminal background check Eligible to work in the U.S. without sponsorship Knowledge of food safety regulations and guidelines Work Location: In person The Gardner School provides children with a nurturing start for a successful future with a premier preschool experience for children. Built on decades of expertise, we promise to provide a school community that is safe, purposeful, and enriching. This commitment is fulfilled through the efforts of our engaged team members, the growth of thriving children, and the satisfaction of happy families. Together we provide exceptional care and education differentiated by our people, program, and promise.

Responsibilities

The Kitchen Staff will confirm weekly menus, maintain inventory, prepare and cook meals, and ensure food safety and cleanliness in the kitchen. They will also assist in classrooms and other areas as needed.