YOU MUST BE LEGALLY AUTHORISED TO WORK IN IRELAND. WE ARE NOT CURRENTLY ABLE TO OFFER VISA SPONSORSHIP OR ASSISTANCE.

As a Night Catering Supervisor, you will be the heart of our operation. You will be customer-focused with high standards! You will be a key member of the team to deliver world-class food & service for our clients and customers. You will set the standard and guide your team daily. You will support the Night Manager in the management of operations and work with the onsite team and other leaders across our business to ensure the best service is delivered.
This is a part-time role, working 30 hours per week, Thursdays to Sundays, 7pm–3am.

ABOUT US:

At Compass Ireland, our people are our business. When you join the Compass Group you will be joining a supportive network of incredible individuals, each united by their passion for going the extra mile for the organisations we partner with. We are building a team who care about providing a great customer experience and want to grow and develop as we do. We are dedicated to investing in every colleague joining us and pride ourselves on being an equal opportunity employer; we celebrate diversity and are committed to building an inclusive environment for all our colleagues. We consider qualified applicants regardless of criminal histories, consistent with legal requirements.
Please review our Privacy Notice for details on how we maintain protect and why your personal data collected when you apply for a job with Compass Group. We will not retain any CV’s or job applications for longer than necessary.

Jobspr

• Ensure that the front of house areas are clean, tidy and attractive during opening times
• Place orders for stock to maintain the correct stock levels
• Check and put away all deliveries promptly and correctly
• Ensure waste is kept to a minimum during beverage production
• Lead and inspire the team to deliver superior customer service at all times
• Cash up at the end of a late shift and complete beverage stock takes when required
• In the absence of the Manager, assist in the completion of weekly administration and any other duties that are deemed necessary
• Be pro-active at all times and use initiative, diplomacy and discretion to solve any problems that may arise
• Ensure all health and safety regulations are followed