Part-Time Pantry Attendant - Le Salon at Avion Hospitality Employee Services LLC
New Orleans, Louisiana, United States -
Full Time


Start Date

Immediate

Expiry Date

01 Apr, 26

Salary

0.0

Posted On

01 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Teamwork, Communication, Product Knowledge, Fast-Paced Environment, Beverage Preparation, Inventory Management, Cleaning, Attention to Detail

Industry

Hospitality

Description
Description The Windsor Court is seeking a highly motivated and energetic individual to join our team as a Pantry Attendant. As a Pantry Attendant, you will be responsible for providing outstanding service to guests and maintaining high product knowledge. You will also be responsible for setting up and breaking down the tea area according to The Windsor Court's specifications, keeping the Tea Pantry Area stocked to par, and preparing a variety of hot beverages, including but not limited to specialty teas, mixed and espresso drinks. Responsibilities: - Provide outstanding service to guests - Maintain high product knowledge - Set up and breakdown tea area according to The Windsor Court's specifications - Keep the Tea Pantry Area stocked to par - Prepare a variety of hot beverages, including but not limited to specialty teas, mixed and espresso drinks - Provide careful handling and cleaning of all Le Salon tableware - Ensure that all food, teas, condiments, and other items are properly stored and labeled - Pick up clean linens and dispose of dirty laundry daily - Maintain the cleanliness of all Le Salon areas - Maintain all Le Salon inventory and requisition food stock as necessary - Assist servers and host/hostesses as necessary Requirements - Must be very energetic and able to work in a fast-paced environment - Excellent communication and customer service skills - Ability to work well in a team environment - Must be able to stand for extended periods of time and lift up to 25 pounds - Must be able to work a flexible schedule, including weekends and holidays - Previous experience in a similar role is preferred, but not required
Responsibilities
The Pantry Attendant is responsible for providing outstanding service to guests and maintaining high product knowledge. Key tasks include setting up and breaking down the tea area, stocking the pantry, and preparing a variety of hot beverages.
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