NATURAL CAKES · CREATIVE FREEDOM · HIGH STANDARDS

At Organika, we believe in food with integrity. It is made by hand, led by the seasons, and full of nourishing flavour. Our wholefoods café and kitchen in Noosa is known for organic produce, clean ingredients, and a love of real cooking.

We are currently seeking an experienced Part-Time Pastry Chef to join our morning production team. This is an opportunity for a skilled and creative baker to bring their talent into a values-driven kitchen that champions natural ingredients and craftsmanship.

• Morning shifts (3 to 4 days per week to start)
• Production of wholefood cakes, muffins, tarts, biscuits and other seasonal baked goods
• Focus on natural, organic, gluten-free, dairy-free and refined sugar-free baking using quality ingredients
• A mix of following existing recipes and developing new creations aligned with our ethos
• Maintain clean, calm and efficient systems in a high-energy kitchen
• Collaborate with a supportive team that shares knowledge, feedback and laughter