Part-Time Sensory Panelist at Lesaffre
Petaling Jaya, Selangor, Malaysia -
Full Time


Start Date

Immediate

Expiry Date

10 Aug, 26

Salary

45.0

Posted On

12 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Sensory Evaluation, Product Discrimination, Taste Testing, Quality Assessment, English Fluency, Constructive Feedback, Attention To Detail

Industry

Food and Beverage Manufacturing

Description
Company Description Lesaffre Malaysia is looking for freelance and part time Sensory Panellist to support our product development for a 1 year committed project. 1 Year Job Commitment (Sep 2026 to Aug 2027) RM 45 per session Per session 1.5 hour 1. Pre briefing session (1 hour) + Screening Session (1 hour) - 1 time only. *Only selected participants will be recruited for expert sensory training. 2. Sensory Expert Training : 1.5 hour every Tuesday and requires minimum 90% attendance. Register here: https://forms.office.com/e/uX9ka8yBN9 Job Description 1.5 hour sensory session to attend weekly To support panel team in all sensory evaluation Evaluate food/bakery and related products using their 5 senses (see, taste, smell, touch, hear) To describe and discriminate different intensity and quality between products Discuss in a group of sensory team on characteristics of products Provide constructive feedback to the team To perform ad-hoc duties related to sensory Training will be provided Qualifications Minimum completed Primary; Secondary Preferably 18 - 60 years old Able to converse, write and read English fluently Malaysians and Malaysia PRs Only Must be willing to evaluate all kinds of food/bakery samples Must own a smartphone with camera function Physically fit and no colour blind No food allergies and no dental prostheses No perfumes are allowed Must not be taking medication which affect taste bud Smoking strictly prohibited for at least one hour prior to tasting; no strong smoking odour Positive attitude and team player Courteous personality Renewal of contract is subjected to project basis and individual’s availability Additional Information Register here: https://forms.office.com/e/uX9ka8yBN9 Years of experience: 1 to 3 years Activity: Food flavouring and taste Contract type: Fix term contract
Responsibilities
Perform weekly sensory evaluations of food and bakery products using the five senses to describe and discriminate product quality. Provide constructive feedback and participate in group discussions regarding product characteristics.
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