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Part Time Weekend Cook - AC Hotel Bloomington Mall of America at Terratron
Bloomington, Minnesota, United States -
Full Time

Start Date

Immediate

Expiry Date

14 Jul, 26

Salary

20.0

Posted On

15 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food preparation, Customer service, Time management, Sanitation, Multi-tasking, Communication, Computer knowledge, Teamwork, Organization

Industry

Hospitality

Description
COMPANY OVERVIEW Terratron, Inc. offers a competitive benefit package to all part-time associates that includes: * 401(k) with employer matching * Paid time off * 50% discount at all Terratron food and beverage outlets * Worldwide Discounts for Hotel stays! * Free parking by Minneapolis/St. Paul Airport * Free uniforms * Mall of America Discount Booklet * Now offering DailyPay!  Ask your Recruiter for more details * ADP Discounts, including Child Care, Electronics, Tickets, Flights, Rental Cars, and More!! JOB SUMMARY This person is responsible for preparing food for our guests while providing excellent guest satisfaction and customer service. Experience is important, but not everything...if you have the heart to serve, we want you! Who Are You? * You are a guest focused, friendly and outgoing team player * You are a highly dependable and organized individual with the ability to multi-task * You are professional and like to have fun at work * You can communicate verbally and in writing * You have the spirit to serve * You are motivated and able to work independently What Essential Skills Do You Have? * Reliable, self-motivated and responsible time management * Available to work a flexible schedule, including weekends, holidays, days and nights * Ability to work with cleaning chemicals and maintain sanitary conditions * Knowledge of preparing and serving food and beverages * Strong skills in oral and written communication and computer knowledge This job description does not contain a comprehensive list of all activities, duties or responsibilities that are required of the associate. Duties, responsibilities, and activities may change, or new ones may be assigned at any time with or without notice.
Responsibilities
The cook is responsible for preparing food for hotel guests while ensuring high levels of guest satisfaction. They must maintain sanitary conditions and work effectively within a team environment.