JOB OVERVIEW

We are seeking a skilled and passionate Pastry Cook to join our culinary team. The ideal candidate will have a strong background in pastry production and a creative flair for cake decorating. This role involves preparing a variety of baked goods, ensuring high-quality standards, and delivering exceptional customer service. If you have a love for baking and a commitment to food safety, we would love to hear from you.

SKILLS

• Proven experience in pastry preparation, baking, and cake decorating.
• Strong knife skills and familiarity with various kitchen equipment.
• Knowledge of food handling practices and food safety regulations.
• Previous experience in the food industry, particularly in restaurants or catering environments.
• Ability to work effectively in a fast-paced kitchen setting while maintaining attention to detail.
• Excellent communication skills and a customer-oriented attitude.
• Culinary experience that showcases creativity and passion for baking is highly desirable. Join our team as a Pastry Cook where your skills will be valued, and your passion for baking will shine!
  Job Type: Full-time
  Pay: From $20.00 per hour
  Work Location: In perso

• Prepare and bake a wide range of pastries, cakes, and desserts according to established recipes.
• Decorate cakes and pastries with artistic flair, ensuring visual appeal and quality.
• Package finished products for sale or catering events, maintaining presentation standards.
• Assist in food production and preparation tasks within the kitchen as needed.
• Maintain cleanliness and organization of the kitchen workspace, adhering to food safety guidelines.
• Collaborate with team members to ensure efficient workflow during busy periods.
• Provide excellent customer service by engaging with customers and addressing their needs regarding pastry selections.