Pastry Chef – Aroma Bakery

Location: Brisbane, QLD

Employment Type: Full-Time / Part-Time

Start Date: Immediate

About Aroma Bakery

Aroma Bakery is a growing bakery and café business known for quality coffee, fresh pastries and a strong focus on delivering an exceptional customer experience.

We are looking for an experienced and passionate Pastry Chef to join our team and play an important role in the continued growth of our bakery operations.

This is an prospect for someone who genuinely loves pastry, takes pride in their work and wants to be part of a business where quality and consistency matter.

The Role

As our Pastry Chef, you will be responsible for the preparation and production of a range of fresh pastries and bakery products across our stores.

Your responsibilities will include:

- Preparing and producing a range of pastries, Danish, croissants and other bakery products

- Working with laminated doughs and ensuring consistent quality and presentation

- Preparing fillings, creams, custards, glazes and other pastry components

- Following recipes, production procedures and quality standards

- Maintaining consistency across all products and locations

- Managing daily pastry production and ensuring products are prepared on schedule

- Monitoring stock levels and minimising wastage

- Maintaining a clean, organised and food-safe production environment

- Contributing new ideas and seasonal products to our range

- Working closely with management to improve production efficiency and product quality

- Ensuring all food safety and workplace health and safety standards are followed

What We're Looking For

We are looking for someone who: