PASTRY CHEFS

ARZ Fine Foods is the Essence of Mediterranean Gourmet; we are purveyors of exotic Middle Eastern and Mediterranean cuisine. Come join us in our artistry while we keep pace with the rapid growth of Toronto as a World Class city by providing authentic Middle Eastern and Mediterranean produce, groceries, deli, fresh and frozen prepared foods and baked goods. ARZ welcomes you to experience all that the Mediterranean has to offer as well as many benefits for you and your family. As part of the ARZ family you will enjoy:
· Competitive pay
· Paid training
· Opportunities to grow and advance in your career; we promote from within
· 10% discount grocery card to use as often as you wish
· A collaborative and creative team to be part of
· Sustainable employment where people are our number one priority
· Day shift Monday to Friday
Currently we have opportunities for Pastry Chefs at our 11 Canadian Rd., Scarborough location. Your skills that we need for our team are:
We are looking for people with a passion for making Pastry and Cakes and preparing a variety of desserts, pastries or other sweet products. The preferred candidate will be versed in culinary arts with a passion for sweet and delicious creations. Our new staff member must adhere to health and safety standards to provide clients with the best possible servings. Our goal is to enhance customer satisfaction so that we can maintain and expand our clientele.

SKILLS AND EXPERIENCE YOU BRING INCLUDE:

• Experienced in French and European cakes and pastries: minimum 7-8 years experience in high volume production of cakes and pastries
• Attention to detail
• Energetic, punctual, organized and positive
• Good communication skills, English reading and writing
• Must be able to work alone and as part of a team
• Have knowledge of food handling and preparation procedures
• Able to work under pressure and in a fast-paced environment
• Carries out any other duties assigned by Management.
• Must be able to go in and out of freezers
• Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
• Work according to Food Safety and Occupational Health and Safety standards
  Job Types: Full-time, Permanent
  Pay: $22.00-$23.00 per hour

Flexible language requirement:

• French not required

Schedule:

• 8 hour shift
• Day shift
• Monday to Friday

Experience:

• Baking: 7 years (preferred)

Work Location: In perso

Please refer the Job description for details