Pastry Chef/Baker at SUGARBELLYSG
Singapore, , Singapore -
Full Time


Start Date

Immediate

Expiry Date

27 Nov, 25

Salary

3500.0

Posted On

28 Aug, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

JOB DESCRIPTION:

Full Time Baker/ Pastry Chefs

JOB DESCRIPTION:

  • 5-day work week ( 44 hours per week including weekends & PH )
  • Rotating Shifts
  • Overtime pay

REQUIREMENTS:

  • Minimum 1 year of F&B & related work experience.

  • Able to commit long term ( Minimum 1 year )

How To Apply:

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Responsibilities
  • Mise en place & fulfil customer orders

  • Oversee team performance & help new hires get up to speed

  • Quality-check ingredients & donuts—only the best for our customers

  • Update stock records, perform stock- takes and manage inventory

  • Maintain cleanliness & organised; ensure safety standards.

  • Follow SOPs smoothly & efficiently
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