ABOUT US:

BABA ROMA is a casual dining cafe known for its exceptional variety of patisserie, pastry & bakery delights. Our menu also features a range of elegant comfort food options for a delightful dine-in experience, and an extensive selection of convenient grab & go offerings. We pride ourselves on delivering outstanding gastronomic experiences, and we are seeking a Pastry Chef de Partie who shares our commitment to excellence and is ready to take the brand to a new height.

REQUIREMENTS:

• High school diploma
• 2+ experience in culinary arts, pastry-making, baking, or a relevant field.
• Great attention to detail and creativity
• Organizing and leadership skills
• In-depth knowledge of sanitation principles, food preparation and baking techniques, and nutrition.
• Interested candidates who can join immediately should apply with an updated CV.
  Job Type: Full-time
  Pay: AED5,000.00 - AED5,500.00 per month

Experience:

• Bakery/Cafe: 2 years (Required)
• Central Kitchen: 2 years (Required)

• Assist the Executive Head Chef in planning food budgets and forecasts for the Pastry Kitchen.
• Schedule and coordinate the work of chefs to ensure that food preparation is on time and within budget.
• Produce all pastry goods from scratch as required by the menu.
• Design and develop detailed food specifications.
• Uphold departmental standards of quality and timing for delivery.
• Train chefs and assistants in relevant aspects of pastry.
• Help assure consistency, high quality, and manage food cost down to the component level.
• Assist in the ordering of food ingredients in line with product specifications.
• Participate in all stock inventories.
• Manage and maintain standard work practices and standard operating practices for all equipment.
• Ensure all kitchen equipment is correctly used, cleaned, and maintained.
• Attends management meetings on behalf of the team.
• Liaise with the Executive Chef on customer satisfaction to enable continuous improvement.
• Manage all HACCP requirements in line with company procedures.
• Adhere to government regulations as well as our standards and company policies, and procedures.
• Ensure a safe workplace by identifying hazards and taking corrective action.