Do you thrive on creativity, precision, and delivering memorable guest experiences? If you're a pastry professional who loves combining artistry with precision and enjoys working in a dynamic luxury hotel workplace, we'd love to hear from you.

At InterContinental Adelaide, we're seeking a talented and experienced patissier who takes pride in their craft and enjoys the variety of a diverse luxury hotel operation.

This opportunity is ideal for an accomplished Pastry Chef de Partie, Senior Pastry Chef de Partie or Junior Sous Chef who is ready to contribute to a high-performing culinary team and help shape the pastry experience across one of Adelaide's leading luxury hotels.

Bring your creativity. Take ownership. Create something exceptional with us at InterContinental Adelaide.

Why Join Us?

As part of one of Adelaide's leading luxury hotels, you'll have the opportunity to:

- Showcase your creativity across restaurants, room service, High Tea, and bespoke guest experiences

- Contribute your ideas to menu development and seasonal offerings

- Build strong relationships across multiple kitchens and outlets, playing a key role in the hotel's culinary offering

- Enjoy the independence of running your section while working alongside a supportive and collaborative culinary brigade

- Grow your career within a globally recognised luxury hospitality brand

What You'll Be Creating In this role, you'll be responsible for daily pastry operations, including:

- Delivering exceptional pastry and dessert offerings across multiple hotel outlets and service periods

- Planning and executing pastry production for large-scale banquets, conferences, events, and VIP functions

• - Coordinating pastry requirements with restaurant, banquets,

Lead a Thriving Cafe. Inspire Your Team. Enjoy Genuine Work-Life Balance

Looking for a management role that gives you the excitement of hospitality without sacrificing your evenings?

At Miami Bakehouse, we're searching for an experienced Store Manager to lead our Myalup café. This is a fantastic opportunity to manage a thriving venue, build a high-performing team and create exceptional customer experiences every day.

If you're a hands-on manager who enjoys developing people, driving results and delivering exceptional customer experiences, we'd love to hear from you.

Why You'll Love Working With Us

• Up to $93,000
• $800/ month performance bonus
• No late nights or split shifts
• One weekend day off every week
• Predictable rosters that support work-life balance
• Travel allowance
• 50% staff discount
• Autonomy to run your cafe with the support of an experienced leadership team

About the Role

As Store Manager, you'll be responsible for every aspect of the café's daily operations. You will work side by side with your team to deliver exceptional service with strong results. You'll coach and develop your team, drive store performance and ensure every part of the operation runs smoothly, from rostering and stock control to service standards and presentation.