Pastry Chef - Full Time at Hill Street Grocer

Cambridge, Tasmania, Australia -

Full Time

Start Date

Immediate

Expiry Date

28 Apr, 26

Salary

29.0

Posted On

28 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Pastry Qualifications, Pastry Production, High-Volume Kitchens, Technical Pastry Skills, Baking Skills, Quality Control, Consistency, Creativity, Attention To Detail, Food Safety, Workplace Health And Safety, Manual Handling, Communication Skills, Initiative, Teamwork

Industry

Food and Beverage Retail

Description

👨🏽‍🍳 Casual Pastry Chef 👨🏽‍🍳 We are seeking an experienced Pastry Chef to join our commercial kitchen in Cambridge on a full time basis. In this role, you will work within our Pastry team to create the exquisite pies, quiches, cakes, tarts and other products enjoyed by Hill Street customers across Tasmania. You’ll be part of a passionate and skilled team that also works closely with our smallgoods and butchery operations onsite. What you’ll bring: Formal pastry qualifications or equivalent industry experience Proven experience in pastry production, ideally in high-volume commercial kitchens Strong technical pastry and baking skills, with a focus on quality and consistency Creativity and attention to detail in presentation A love of working with food and people, with good communication skills Energy, initiative, and the ability to work independently as well as part of a team Commitment to cleanliness, food safety and workplace health and safety standards Physical fitness and stamina to work on your feet, lift and move items (16–55kg), and work in a cool production environment Willingness to handle raw ingredients including meat, dairy and other fresh products Ongoing weekday availability What to expect: At Hill Street, we bring happiness through great food and are passionate about giving exceptional customer service. We are an independently owned and run Tasmanian business whose central values of pride, passion, growth, value and family inform everything we do. We aim to go above and beyond for each and every customer and provide an enjoyable shopping experience in a beautiful environment. We embrace excellence and encourage our team members to grow and succeed in a business they are proud to be a part of. This role involves working in a cool manufacturing and production environment with raw food products, including meat. You’ll need physical stamina for manual handling tasks such as bending, lifting, and moving items (16–55kg), in line with Australian Work Safe standards. Pay rates are set by the Food, Beverage and Tobacco Manufacturing Award. The level classification and pay rate of the successful candidate will be based on experience (base hourly rate = $26 - $29 per hour). If you believe you'll thrive with us, please apply. We’ll be in touch if you are shortlisted. Awarded Tasmanian Employer of Choice 2023

Responsibilities

The Pastry Chef will work within the Pastry team to create exquisite pies, quiches, cakes, tarts, and other products for customers. This role also involves working closely with the onsite smallgoods and butchery operations.