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Pastry Chef at Mygrade
Victoria, Victoria, Australia -
Full Time

Start Date

Immediate

Expiry Date

31 Mar, 27

Salary

0.0

Posted On

19 Aug, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Restaurants & Food Service

Description
  • Preparing and producing cakes, pastries and desserts
  • Preparing cake bases, fillings, creams and other components
  • Decorating and finishing products to a consistently high standard
  • Following recipes and daily production schedules
  • Maintaining consistency in taste, appearance and portion size
  • Checking ingredient quality and monitoring stock levels
  • Minimising waste and using ingredients efficiently
  • Maintaining food-safety, hygiene and cleaning standards
  • Assisting with seasonal and Korean-inspired product development
  • Coordinating effectively with the bakery and front-of-house teams

How To Apply:

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Responsibilities