JOB DESCRIPTION:

As a Pastry Chef,you will be responsible for preparing and assembling a range of desserts and afternoon teas. The perfect candidate will be an enthusiastic,detail-oriented individual with a passion for pastry and willingness to develop their skills.
This role is ideal for a Pastry Chef who can balance the delicate execution of detailed dishes with the demand of a busy kitchen environment.

REQUIREMENTS:

• Previous experience as a Pastry Chef or similar role in a professional kitchen environment.
• Strong culinary skills with a passion for pastry.
• Ability to work efficiently under pressure in a fast-paced environment.
• Knowledge of kitchen equipment,food safety practices,and pastry techniques.

• Prepare high-quality desserts according to recipes and standards.
• Set up and stock their assigned section with necessary supplies and ingredients.
• Collaborate closely with prep chefs to monitor inventory and ensure correct daily par levels.
• Maintain cleanliness and organisation of work areas,adhering to food safety.
• Follow instructions from the Senior Management to ensure consistency and quality in every dish.
• Excellent communication and teamwork skills.
  Join our culinary team and take the next step in your career as a Pastry Chef!
  The Ivy Collection is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
  About us: Our shared CARING values help create an environment where we are happy,and engaged and we care for ourselves,our colleagues,our guests,and we celebrate our individualities and differences