ARE YOU PASSIONATE ABOUT BAKING AND READY TO USE YOUR SKILLS TO INSPIRE CHANGE?

Join The Larder, a bold and purpose-driven social enterprise using food to build a fairer, more inclusive society. We’re on the lookout for a skilled Pastry Chef to craft exceptional baked goods, develop new recipes, and help grow our café and retail offering—with heart and purpose.

WHAT YOU’LL BE DOING:

• Creating high-quality pastries and baked goods—from croissants to cream buns to handcrafted Danish
• Supporting the daily production of delicious items for our cafés and artisan bakery
• Developing new recipes that align with current trends, seasonality, and cost-effectiveness
• Helping shape our pastry menu, bringing creativity and insight to grow our customer base
• Providing training and support to bakery staff, sharing your skills and lifting others
• Upholding the highest standards of food safety, hygiene, and compliance
• Managing stock and ensuring a smooth-running, efficient kitchen environment

READY TO BAKE WITH PURPOSE?

Apply now and bring your skills to a role where your talent makes a real difference.
Please review the recruitment pack prior to applying for the role.
For a copy of our recruitment pack please visit our Vacancies page at www.thelarder.org
Job Type: Part-time
Pay: £30,944.12 per year
Expected hours: 21 per week

Benefits:

• Company pension
• Discounted or free food
• Free parking
• On-site parking
• Sick pay

Work Location: In person
Application deadline: 17/06/2025
Reference ID: Pastry Che