Start Date
Immediate
Expiry Date
09 Dec, 25
Salary
0.0
Posted On
09 Sep, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
PASTRY COMMIS CHEF - ANNABEL’S
We are looking for an experienced and committed Pastry Demi Chef de Partie to join the team of our stunning private members’ club – Annabel’s,46 Berkeley Square,part of The Birley Clubs.
Annabel’s at 46 Berkeley Square covers 26,000 square feet and is home to five restaurants,bars,private dining rooms and a cigar salon. A team of world-class Chefs,Sommeliers and Mixologists have designed an outstanding array of menus,cocktail,and wine lists. Expertly sourced,seasonal ingredients,wines and spirits are brought together using traditional and subversive techniques to create truly unique dining and drinking experiences.
As Pastry Commis Chef you will ensure the smooth running of your section by keeping it clean and tidy and will efficiently carry out the orders and specifications set by the Pastry Chef de Partie. You will produce high quality dishes from scratch whilst maintaining the high standards and expectations of the restaurant.
Please refer the Job description for details