Pastry Commis Chef at Jesmond Dene House
NUTN2, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

27 Nov, 25

Salary

12.21

Posted On

27 Aug, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Pastry

Industry

Hospitality

Description

ABOUT JESMOND DENE HOUSE

Jesmond Dene House is an award-winning 4 Red Star hotel, restaurant and bar, situated in a leafy suburb of Jesmond, 5 minutes from Newcastle-upon-Tyne city centre. Overlooking the wooded valley of Jesmond Dene, this historic property contains 41 bedrooms, a restaurant, banqueting and private dining facilities.

Experience:

  • Pastry: 1 year (preferred
Responsibilities

· Have good organisational skills and comfortable working in a pressured environment.
· Follow and manage all HACCAP procedures with the kitchen management team
· To ensure the training and standards are always kept
· Run an organised efficient clean section
· Full awareness of all menu items, their recipes, methods of production, presentation standards.
· To uphold Kitchen SOP’s and recipes
· To be aware of up to date modern trends and be “industry aware”
If this sounds like you, we want to hear from you.
Job Type: Permanent
Pay: From £12.21 per hour
Expected hours: 30 – 45 per week

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking
  • Referral programme

Ability to commute/relocate:

  • Newcastle upon Tyne NE2 2EY: reliably commute or plan to relocate before starting work (required)

Experience:

  • Pastry: 1 year (preferred)

Work Location: In perso

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