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Pastry Cook / Baker at Ori Foods
Dartmouth, NS B3A 1N2, Canada -
Full Time

Start Date

Immediate

Expiry Date

13 Nov, 25

Salary

0.0

Posted On

13 Aug, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Transportation, Pastry, Baking

Industry

Hospitality

Description

Ori is a small café/restaurant looking for an experienced pastry cook or baker to join our team.

REQUIREMENTS:

  • Early morning availability (6qm to 7am start time) and reliable transportation
  • 2+ years of professional kitchen experience, focused on pastry and baking
  • Strong attention to detail and teamwork skills
Responsibilities
  • Morning baking and finishing of pastries and desserts
  • Bread and viennoiserie preparation (mixing dough, lamination, shaping)
  • Assisting with lunch prep and service
  • Maintaining par stocks of pastries and components
  • Keeping the kitchen clean and organized