Cucina Buca is recruiting for the Yonge & St Clair location! This is a great opportunity to be part of our growing team and help us run a great restaurant. We are looking for pastry cooks with a positive attitude in the kitchen, and who thrive working in a fast-paced team environment. Our line cooks have a proven track record of cooking in a demanding environment as well as experience in recruiting, training, development and overall management of their cooks.

• Excellent social and communication skills
• Willingness to learn and collaborate
• High attention to detail
• Passion for Italian cuisine
• Great work ethic

Please refer the Job description for details