Pastry Cook at The Davidson
Cincinnati, Ohio, United States -
Full Time


Start Date

Immediate

Expiry Date

23 May, 26

Salary

0.0

Posted On

22 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Pastry Cooking, Quality Control, Manual Dexterity, Knife Skills, Cooking Techniques, Sanitation Compliance, Teamwork, Following Instructions

Industry

Restaurants

Description
Job DetailsJob Location: Embers - Cincinnati, OH 45236OUR OPPORTUNITY Embers, our contemporary American Steakhouse featuring seafood, sushi and a creative wine list is looking for a part time Pastry Cook. Pastry cooks are responsible for the overall quality of menu items according to our standards and specs. We are looking for someone who is passionate and driven to grow alongside the growth of our restaurant group. This job requires continuous movement, regularly bending, lifting, pushing, pulling, carrying, and moving up to 50 pounds. This position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures. HOW YOU WILL CONTRIBUTE Maintains a clean and efficient work station Maintains a clean and professional appearance Sets up and stocks all necessary items Follows proper compliance of safety, sanitation and health standards Maintains a positive and cooperative team environment Prepares menu items by using proper knife skills and cooking techniques WHAT WE PROVIDE Opportunity to grow, be challenged and pushed professionally Qualifications
Responsibilities
Pastry cooks are responsible for ensuring the overall quality of menu items meets established standards and specifications. Key duties include maintaining a clean workstation, stocking necessary items, and preparing menu items using proper cooking techniques.
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