Pastry Cook (Winter Seasonal -Housing Available) at POWDR

, , Canada -

Full Time

Start Date

Immediate

Expiry Date

17 Jan, 26

Salary

21.0

Posted On

19 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Pastry Preparation, Food Safety, Kitchen Hygiene, Ingredient Storage, Recipe Following, Portion Control, Aesthetic Presentation, Supervisory Experience, International Pastries, English Proficiency

Industry

Recreational Facilities

Description

Target Start Date: 11/16/2025 As our recruitment video says “Not your ordinary 9 to 5”. We look for applicants that share in our passion for the outdoors and will embrace all that SilverStar has to offer. SilverStar is part of the POWDR Group. POWDR is an Adventure Lifestyle Company® that is locally-focused and delivers soulful experiences because that’s what matters to our guests and communities. We look for applicants that share in our passion for the outdoors and will embrace all that SilverStar has to offer. SilverStar is part of the POWDR Group. POWDR is an Adventure Lifestyle Company® that is locally-focused and delivers soulful experiences because that’s what matters to our guests and communities. Responsibilities: Ensure that all Pastry products are consistently prepared at the highest quality standard. Prepare and measure ingredients for dishes using spec sheets All machines and equipment must be kept in good repair. All Pastry personnel have to be familiar with the handling and cleaning procedures of the respective Pastry equipment. Make sure that the kitchen is clean and organized at all times Ensure that best food practices and kitchen hygiene protocols are adhered to Learn and employ the standards set by the company Maintain a “clean as you go” work ethic Follow Head Chef instructions and report directly to him Maintain the highest level of hygiene and cleanliness Assist in receiving and storage of ingredients including the proper storage and rotation of ingredients Ensure all food products are stored properly including proper labeling and rotation of all food ingredients in the coolers, freezers and dry storage Regular cleaning of all areas of the kitchen, on a daily and weekly basis Make sure that recipes are followed properly during food preparation and cooking time Handle portion control requirements and presentation standards Arrange food items aesthetically on serving plates Knowledge, Skills and Abilities: Must have good knowledge of international Pastries Must have a good command of the English language Must have a complete education as a Pastry Cook Must have basic school education Food Safe Certification required Ability to endure abundant effort in transport equipment and wares Previous experience in a supervisory role is an asset Ability to exert physical effort in transporting equipment and wares. Hours: and Wage: Per week range between 20-40 F/T – Overtime as required Winter and Summer Seasonal Position available Wage from $21/Hr At SilverStar, we intend to Play Forever. We believe there is nothing better for the soul than to live a balanced life full of adventure, and we believe those in the future should have the same opportunities we have today. To make this happen, SilverStar is committed to doing all we can to protect the environment and enable participation in adventure. If you care about the environment and are looking for a memorable, fun role that enhances people’s lives whilst having fun SilverStar is the place to be. Job Types: Full-time, Seasonal At SilverStar, we intend to Play Forever. We believe there is nothing better for the soul than to live a balanced life full of adventure, and we believe those in the future should have the same opportunities we have today. To make this happen, SilverStar is committed to doing all we can to protect the environment and enable participation in adventure. If you care about the environment and are looking for a memorable, fun role that enhances people’s lives whilst having fun SilverStar is the place to be. POWDR is an adventure lifestyle company that inspires every human being with cool experiences in awesome places. POWDR’s awesome places include Copper Mountain and Eldora Mountain Resort in Colorado; Killington and Pico Mountain in Vermont; Boreal Mountain Resort and Soda Springs in the Lake Tahoe region of California; Mt. Bachelor in Oregon; Snowbird in Utah; and SilverStar Mountain Resort in British Columbia, Canada. POWDR also fuels adventure through a collection of experiences from the mountains to the valleys including Sun Country Tours river rafting outfitter based in Oregon, Powderbird heli-adventure operator based out of Snowbird in Utah, and Stovepipe lodging and concessions based in Death Valley National Park. Its Woodward brand empowers and inspires the next generation of action sports enthusiasts through summer camps, mountain experiences, and mountain centers, incorporating dynamic programming and innovative environments at Woodward Park City in Utah, Woodward PA in Pennsylvania, Woodward Copper in Colorado, Woodward Tahoe and Woodward West in California. POWDR is headquartered in Park City, UT. For more information, please visit our website.

Responsibilities

Ensure that all pastry products are consistently prepared at the highest quality standard and maintain a clean and organized kitchen. Follow Head Chef instructions and adhere to best food practices and kitchen hygiene protocols.