Start Date
Immediate
Expiry Date
11 Sep, 25
Salary
50000.0
Posted On
12 Jun, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
Salary: £45k - 50k per year + OTE
Reference: oidlan
Pastry Sous Chef – New opening | £40K + Tronc | London
An incredible opportunity has opened up for a skilled Pastry Sous Chef to join the launch of an exciting new restaurant opening in London:
Please refer the Job description for details