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Patient Dining Associate at Northside Hospital Inc.

Canton, Georgia, United States -

Full Time

Start Date

Immediate

Expiry Date

26 Mar, 26

Salary

0.0

Posted On

26 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Food Service, Dietary Restrictions, Menu Management, Patient Care, Communication, Time Management, Food Preparation

Industry

Hospitals and Health Care

Description

Overview Responsible for communications between the nursing units and the Food Service Department in regard to patient menus, diet changes, and general patient services. Reads the patient menus to patients twice daily. Edits patient selections to meet restrictions associated with diet orders. Organizes and manages diet orders in a timely and effective manner. Develops menu tallies of special requests. Must be familiar with dietary restrictions on special, modified diets to ensure optimal patient care and satisfaction. Reacts accurately and effectively to all changes to ensure efficiency. Assembles trays for patients and deliver meal trays to patient rooms and nursing units. Occasionally, may also prepare salads, desserts, beverages and other miscellaneous food items. Responsibilities Responsible for communications between the nursing units and the Food Service Department in regard to patient menus, diet changes, and general patient services. Reads patient menus to patients twice daily. Edits patient selections to meet restrictions associated with diet orders. Organizes and manages diet orders in a timely and effective manner. Develops menu tallies of special requests. Must be familiar with dietary restrictions on special, modified diets to ensure optimal patient care and satisfaction. Reacts accurately and effectively to all changes to ensure efficiency. Assembles trays for patients and deliver meal trays to patient rooms and nursing units. Occasionally, may also prepare salads, desserts, beverages and other miscellaneous food items. Qualifications REQUIRED Six (6) months of customer service or food service experience PREFERRED Six (6) months to one (1) year healthcare food service experience or two (2) years food service experience. Work Hours: 6:30am-6:30pm Weekend Requirements: Yes- Rotating Basis On-Call Requirements: No

Responsibilities

The Patient Dining Associate is responsible for communication between nursing units and the Food Service Department regarding patient menus and diet changes. They also assemble and deliver meal trays to patients and manage diet orders effectively.