Start Date
Immediate
Expiry Date
15 Nov, 25
Salary
30.0
Posted On
15 Aug, 25
Experience
1 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Confidentiality, Workplace Culture, Management Skills, Communication Skills, Email, Sensitive Information
Industry
Human Resources/HR
This job description outlines the responsibilities and qualifications for a People Coordinator position at JVRG, a multi-unit restaurant group. This role is designed to provide a foundation in various Human Resources functions and can lead to a People Generalist role. The People Coordinator will be a key support to the Director of People Services and will gain experience in recruiting, onboarding, employee relations, training and development, policy compliance, and administrative tasks. The position is based onsite at our office and requires travel to different restaurant units. This position is intended to grow into a People Generalist role, taking on additional responsibilities in areas such as benefits administration, performance management, compensation, and employee engagement as the individual gains experience and knowledge.Other duties may be assigned as needed and this list of duties is not intended to be exhaustive for this role.
Qualifications:
How To Apply:
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Recruiting & Onboarding:
Prepare onboarding materials and assist with new hire orientation to ensure a smooth transition into the company.Perform all onboardings and orientation within the JVRG line of business and coordinate the first day with managers and employees.
Employee Relations:
Training & Development:
Policy & Compliance:
Administrative Support:
Payroll & Benefits
Responsible for responding to employee inquiries regarding benefits and providing information and resources to assist employees and troubleshootingCoordinate payroll and benefits administrative tasks with Paychex Payroll and Benefit Specialists
Qualifications:
Other:
FLSA Status: Non-Exempt ($25 -$30/hr)
Physical Demands:
The physical demands described here are representative of those that must be met by an employee to perform the essential functions of this job successfully. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly required to stand; walk; use hands; reach with hands and arms and talk or hear. The employee is frequently required to stoop, kneel, crouch, or crawl and taste or smell. The employee is occasionally required to sit and climb or balance. The employee must frequently lift and/or move up to 75 pounds. Specific vision abilities required by this job include close vision, peripheral vision, depth perception and ability to adjust focus.
More detail about Joint Venture Restaurant Group part of Joint Venture Restaurant Grou