JOB POSTING DESCRIPTION

Schedule: Open 7 days per week (Sunday through Saturday) including weekends & holidays.
Shifts include: 7:00am - 3:30pm, 9:30am - 6:00pm, 11:30am- 8:00pm
This position is per-diem, including week day and weekend shifts.

POSITION SUMMARY / DEPARTMENT SUMMARY:

The Clinical Nutrition Department is seeking a Per-Diem Nutrition Technician to support the Clinical Dietitian team in providing optimal nutritional care to patients. This role includes formula preparation, breastmilk handling, and inventory support. The position plays a vital role in ensuring the accuracy and safety of nutrition delivery to our pediatric population.

EDUCATION:

• High school diploma or GED required.
• Associate’s degree from an ACEND-accredited program or current enrollment in a Didactic Program in Dietetics from an ACEND-accredited program preferred.

EXPERIENCE:

• Proficiency in nutrient analysis programs preferred.
• Analytical skills to resolve problems using basic scientific, mathematical, or technical principles.
• Ability to communicate effectively in both oral and written formats, with demonstrated empathy in difficult interpersonal situations.

• Assist Clinical Dietitians in providing nutritional care, including formula preparation and food-related tasks.
• Prepare specialized breastmilk nutrition, including donor human milk diets, skim human milk, and high-calorie hind milk.
• Support inventory processes for breastmilk, formulas, supplements, and supplies.
• Operate specialized equipment such as the Creamatocrit and Centrifuge for precise nutrition preparation.