Sign up with

Already have an account? Log in here

Need some help?
Talk to us at +91 7670800001

Pit Boss (Line Cook) at Edley's Bar-B-Que

Nashville, Tennessee, United States -

Full Time

Start Date

Immediate

Expiry Date

18 Mar, 26

Salary

23.0

Posted On

18 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cooking, Food Preparation, Teamwork, Time Management, Attention to Detail, Fryer Operation, Meat Preparation, Customer Service

Industry

Restaurants

Description

Job Details Job Location: Edley's Sylvan Park - Nashville, TN 37206 Position Type: Full-Time/Part-Time Salary Range: $20.00 - $23.00 Hourly Do you love cooking? Do you love picture-perfect food? As a Pitboss, you will be responsible for making sure everything that comes off the smoker at Edley's is set up just right for our guests. In a high-energy environment, find yourself working closely with team members to send fresh, hot, nationally recognized food to the best guests in the biz. From the kitchen to the dining room, you won't find a better environment in the restaurant industry. Our Pitboss positions are broken down into three different categories. Protein, Fry, and Middle Linebacker. Protein Pitbosses chop, slice and plate meats from our smoker while also being an assistant to our prep cooks for loading and unloading the smoker. Fry Pitbosses man our fryers and flattops. Making golden delicious brown catfish, hot chicken, fried pickles and more. Middle Linebackers are a hybrid position between Protein and Fry Pitbosses. We schedule Middle Linebackers for our busier shifts when Protein and Fry are going to need some extra hands. Find yourself slinging tacos and much more as a Middle Linebacker. Benefits Starting Pay $20.00-$23.00 per hour Paid Vacation Half-Price Shift Meals Free Edley's Gear Insurance Employee Assistance Program and Financial Counseling access Flex Spending accounts for Dependent Care and Medical expenses Qualifications

Responsibilities

As a Pit Boss, you will ensure that food coming off the smoker is prepared perfectly for guests. You will work closely with team members in a high-energy environment to deliver fresh, hot food.