JOB OVERVIEW

We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with the ability to create delicious and visually appealing dishes. As a Chef, you will be responsible for maintaining high standards of food safety and hygiene while delivering exceptional dining experiences to our guests.

EXPERIENCE

• Proven experience in a professional kitchen environment, preferably in a restaurant setting
• Strong culinary skills with knowledge of various cooking techniques and cuisines
• Familiarity with food safety regulations and best practices in meal preparation
• Previous experience in serving or front-of-house roles is advantageous but not essential
• Ability to work efficiently under pressure while maintaining attention to detail
• Excellent communication skills and a team-oriented attitude
  If you are passionate about creating exceptional culinary experiences and thrive in a fast-paced environment, we would love to hear from you. Join us in delivering outstanding meals that delight our guests!
  Job Types: Full-time, Part-time
  Pay: £12.21-£19.81 per hour
  Work Location: In perso

• Prepare and cook a variety of meals according to established recipes and standards
• Ensure all food is prepared in a timely manner and meets quality expectations
• Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations
• Collaborate with kitchen staff to plan menus and develop new dishes
• Monitor inventory levels of ingredients and supplies, placing orders as necessary
• Train and mentor junior kitchen staff in cooking techniques and food safety practices
• Assist in the presentation of meals, ensuring they are served attractively